Prawn Kebabs With Gold Pineapple and Lime Marinade

Total Time
50mins
Prep 40 mins
Cook 10 mins

From the Costco recipe magazine, posted for safe keeping.

Ingredients Nutrition

Directions

  1. To prepare the marinade, combine all ingredients in a small bowl and whisk to blend.
  2. Pour 2/3 cup marinade over the prawns, refrigerate for 30 minutes.
  3. Assemble the kebebs, starting with a piece of onion, and alternate with the prawns, bell pepper, and pineapple, leaving 1/2 inch of skewer showing at either end.
  4. Grill the kebabs on medium high heat, basting with the reserved marinade until the prawns are opaque and fully cooked, about 5 minutes per side.
  5. Serve immediately with a side dish of wild rice or garlic mashed potatoes.