Total Time
40mins
Prep 15 mins
Cook 25 mins

Im not really sure where this comes from...all I know is that it is GOOD

Ingredients Nutrition

Directions

  1. Combine brown sugar and 1T flour mix; set aside.
  2. combine 1-1/4c flour with the granulated sugar and pecans,baking powder and salt.
  3. Mix well.
  4. Make a well in the center of pecan mixture.
  5. Combine milk, butter and vanilla and pour into well; stir together.
  6. Pour into a greased/floured 8 inch square pan.
  7. sprinkle with brown sugar mixture.
  8. Pour boiling water over batter; do not stir.
  9. Bake until pudding is bubbly and cake springs back a little to the touch.

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