Praline Peach Cobbler

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READY IN: 55mins
Recipe by scarley

Ingredients Nutrition


  1. 1. Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix cracker crumbs, pecans, brown sugar and butter. Press evenly in bottom of pan.
  2. 2. Arrange peaches on crust. Sprinkle with cinnamon-sugar. In medium bowl, mix Bisquick mix, granulated sugar and milk; pour over peaches.
  3. 3. Bake 45 to 50 minutes or until golden. Serve warm.

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