Praline Iced Coffee

READY IN: 2hrs 5mins
Recipe by Rita~

I used Visko's Praline Sauce by Chef Kate Visko's Praline Sauce. But you can use store bought. I used my vita mix. So I had no problem with blending, if your blender is not strong enough don't freeze the coffee for so long.

Top Review by kellychris

We have recently moved and left my favorite coffehouse behind.I loved their praline iced coffee, and this is very close. I am so glad to have found this to be able to make it at home now. I made recipe#135402 to go in this and didn't use pecans.Thanks!

Ingredients Nutrition

Directions

  1. Freeze coffee in ice cube trays for 2 hours.
  2. In a blender place half and half, sauce and cubes. Also Optional Liquour. Blend till smooth and creamy.

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