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    You are in: Home / Recipes / Praline Iced Coffee Recipe
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    Praline Iced Coffee

    Praline Iced Coffee. Photo by kellychris

    1/4 Photos of Praline Iced Coffee

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    5 mins

    2 hrs

    Rita~'s Note:

    I used Visko's Praline Sauce by Chef Kate Visko's Praline Sauce. But you can use store bought. I used my vita mix. So I had no problem with blending, if your blender is not strong enough don't freeze the coffee for so long.

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    Ingredients:

    Servings:

    Units: US | Metric

    Garnish

    optional

    Directions:

    1. 1
      Freeze coffee in ice cube trays for 2 hours.
    2. 2
      In a blender place half and half, sauce and cubes. Also Optional Liquour. Blend till smooth and creamy.

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    Ratings & Reviews:

    • on January 19, 2010

      55

      We have recently moved and left my favorite coffehouse behind.I loved their praline iced coffee, and this is very close. I am so glad to have found this to be able to make it at home now. I made Visko's Praline Sauce to go in this and didn't use pecans.Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2007

      45

      I really liked this slushy iced coffee. I also used Visko's Praline Sauce for the praline sauce and was really pleased with the results. I brewed up some Chocolate Turtle coffee and used a mix of 2% milk and heavy cream b/c I do not use half and half. The only problem I had was that I am not really sure I like the texture of the pecans in the drink. It may be a personal thing, I think. I loved the taste however, so I am going to try it again with just the syrup of the praline sauce... Does that still qualify as praline iced coffee??? :) I would love to try this with some Frangelico next time! Thanks for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2007

      55

      I had Chef Kate's Visko's Praline Sauce a few days ago and used the rest of the sauce in your recipe for iced coffee. I used a heavy cream and Frangelico but had no more pecans to garnish with-no matter, I think this is one hubby will enjoy time and time again. TFS! Made for ZWT3

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Praline Iced Coffee

    Serving Size: 1 (270 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 43.7
     
    Calories from Fat 31
    70%
    Total Fat 3.4 g
    5%
    Saturated Fat 2.1 g
    10%
    Cholesterol 11.1 mg
    3%
    Sodium 14.6 mg
    0%
    Total Carbohydrate 2.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    praline sauce

    hazelnut-flavored liqueur

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