Total Time
10mins
Prep 10 mins
Cook 0 mins

For an easy post-barbecue treat. Your finished in just 10 mins and they are make ahead. Just take them from the freezer when wanted.

Ingredients Nutrition

Directions

  1. Place a scoop of softened praline or butter pecan ice cream and a spoonful of caramel sauce between chocolate wafers.
  2. Run a knife around the edge to smooth, then roll in chopped pecans, if desired. Wrap in plastic wrap and freeze until ready to serve.