Praline Grahams

READY IN: 35mins
Recipe by MelinOhio

I'm not too crazy about graham crackers, but I love these, hard to stop eating them. Also simple to make, with basic ingredients.

Top Review by Michelle Figueroa

I love these! Thanks for posting the recipe...I lost mine.

Ingredients Nutrition


  1. Seperate each cracker into four sections.
  2. Arrange in a jellyroll pan with edges touching.
  3. Melt butter in a saucepan; stir in sugar and pecans.
  4. Bring to a boil; cook 3 minutes, stirring frequently.
  5. Spread mixture evenly over graham crackers.
  6. Bake at 300 for 12 minutes.
  7. Remove from pan and cool on wax paper.

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