Praline Crescent Dessert
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 1⁄3 cup butter
- 1⁄2 cup brown sugar
- 3 tablespoons sour cream
- 1 cup Rice Krispies
- 1⁄2 cup pecans, chopped
- 1⁄2 cup coconut, shredded
- 8 ounces Pillsbury Refrigerated Crescent Dinner Rolls
- 3 ounces cream cheese
- 2 tablespoons powdered sugar
- 8 ounces heavy whipping cream
directions
- Melt butter on stove and add brown sugar. Stir and cook for 2 minutes. Add sour cream and cook 4 minutes while stirring. Remove from heat. Add cereal, nuts, and coconut. Stir until coated.
- Divide dough into eight triangles. Press individual dough rolls into mini sized muffin cups. Press to cover sides.
- Mix cream cheese and powdered sugar. Spoon one teaspoon into each muffin cup.
- Spoon heaping teaspoon of cooked mixture over cream cheese mixture. At this point can be done ahead of time and refrigerated until baking.
- Bake at 375 degrees for 11-16 minutes, or until golden.
- Whip heavy cream until peaks form. Serve a dollop on each portion.
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RECIPE SUBMITTED BY
Vicki in CT
tolland, 45
<p>As a transplanted Texan I love spicy foods and love to tweek recipes to include a little kick. I am a dialysis nurse and have two grown children living in VA and MA.<br /><br /><a href=http://phpweby.com/service/visitormap/ target=_blank><img title=World Visitor Map! src=http://m.phpweby.com/1709.png alt=Visitor Map /></a> <br /><br /><br /><br /><br /><a href=http://www.amazingcounter.com><img src=http://cb.amazingcounters.com/counter.php?i=2354074&c=7062535 border=0 alt=Free Web Site Hit Counter /></a><a href=http://www.flowerdeliverydeals.com>Comparison Shopping</a></p>