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1/2 Photos of Praline Cheesecake
From "Carry-Out Cuisine" by Phyllis Meras. This recipe was given to me as part of a Christmas gift from my late Aunt Donna. She used to make this every year for our Christmas Eve open house. Wonderfully rich, not meant for those light dessert seekers.
Units: US | Metric
Serving Size: 1 (125 g)
Servings Per Recipe: 8