This seemed like a bunch of butter and it is....it is also good. I like using half hone and half brown sugar. The baking soda does seem to activate something worthwhile. I added almonds and divided it into thirds - 1st third plain, 2nd third with cinnamon and orange rind as I saw in another recipe 3rd third I minced fresh jalapeno. I sprinkled all with kosher salt. All were good.
What more can be said...really yummy, yummy, yummy. If you like nuts in your caramel corn..this recipe's for YOU!!! Made for KK's recipetag~