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    You are in: Home / Recipes / Praline Butter-Pecan Crunch Popcorn Recipe
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    Praline Butter-Pecan Crunch Popcorn

    Praline Butter-Pecan Crunch Popcorn. Photo by Ambervim

    1/2 Photos of Praline Butter-Pecan Crunch Popcorn

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Kittencalskitchen's Note:

    This is wonderful to wrap up in coloured clear paper and to give for the holidays, I usually wrap mine in red or green clear paper for a more seasonal look.

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    cups po ...

    Units: US | Metric


    1. 1
      Set oven to 325 degrees.
    2. 2
      In a medium saucepan, combine butter, honey and brown sugar; cook, and stir over medium heat until mixture comes to a full boil.
    3. 3
      Stir in baking soda (the mixture will foam).
    4. 4
      In a large bowl, combine popcorn and nuts.
    5. 5
      Pour in the hot syrup; mix well to coat.
    6. 6
      Spread mixture evenly on a large buttered cookie sheet.
    7. 7
      Bake, until a deep golden brown (about 15 minutes), stirring every 5 minutes.
    8. 8
      Cool, and store in a tightly covered container for up to 4 days.

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    Ratings & Reviews:

    • on May 27, 2013


      This seemed like a bunch of butter and it is also good. I like using half hone and half brown sugar. The baking soda does seem to activate something worthwhile. I added almonds and divided it into thirds - 1st third plain, 2nd third with cinnamon and orange rind as I saw in another recipe 3rd third I minced fresh jalapeno. I sprinkled all with kosher salt. All were good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2009


      What more can be said...really yummy, yummy, yummy. If you like nuts in your caramel corn..this recipe's for YOU!!! Made for KK's recipetag~

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Praline Butter-Pecan Crunch Popcorn

    Serving Size: 1 (420 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 277.3
    Calories from Fat 187
    Total Fat 20.8 g
    Saturated Fat 8.1 g
    Cholesterol 30.5 mg
    Sodium 182.9 mg
    Total Carbohydrate 23.4 g
    Dietary Fiber 2.3 g
    Sugars 15.9 g
    Protein 2.3 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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