Powerhouse Sandwiches

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READY IN: 25mins
Recipe by Chef Nic236

This is one of my favorite sandwich recipes. It has tomato and onion and a dash of pepper. You can use white bread insted of wheat bread but I recommend wheat bread. Can be refrigerated up to 2 days. You can also add more meat and cheese than it says. Plese note this recipe is 3 servings.

Ingredients Nutrition

  • 2 (15 ounce) cans tomatoes
  • 1 cup onion
  • 3 dashes parsley (per sandwich)
  • 3 dashes pepper (per sandwich)
  • 3 dashes salt (per sandwich)
  • 6 slices whole wheat bread
  • 3 dashes sun of italy italian seasoning
  • 3 slices ham
  • 3 slices salami
  • 3 slices swiss cheese


  1. Get ingredients ready.
  2. Cut slices of bread.
  3. Put tomato on slices of bread.
  4. Put on the 1 dash of salt to each sandwich Add 1 dash of pepper to each sandwich.
  5. Finally put 1 dash parsley on each sandwich.
  6. Then put on the Italian Spice Mix.
  7. Add the onion.
  8. Add the meat and cheese.
  9. ENJOY!

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