Poultry Dressing

"nice tasting dressing. You may want to add a pinch of garlic powder if you like, this will enhance the flavor"
 
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Ready In:
10mins
Ingredients:
11
Yields:
4 cups
Serves:
6
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ingredients

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directions

  • Prepare bread in a food processor.
  • In a pan melt margarine; add vegetables; cook on med-high heat for about 5 minutes or until vegetables are soft; add seasonings.
  • Cool, add bread crumbs, stir well.
  • Can be served as is or it can be used to stuff a bird.

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RECIPE SUBMITTED BY

I live in Dartmouth, Nova Scotia. I moved here from Happy Valley - Goose Bay, Labrador 7 yrs ago. I am medically retired. I'm a born again christian. I like traditional country style cooking and I love scenic drives.
 
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