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Moist dressing great for anytime of the year. This serves 16, but could easily cut in half.
Make and share this Poultry Dreesing recipe from Food.com.
- Prepare cornbread according to package instructions.
- Crumblecornbread, and bread together.
- In a large bowl, combne all ingredents except butter, and spoon into a larg slow cooker, and dot with butter.
- Cover, and cook on high 2-4 hours, or on low 3-8 hours.
Excellent recipe! (I have to run out right now, but I will be back with a full review).