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Prep 10 mins
Cook 20 mins
Classic brown sugar and mini-marshmallow version, with optional pecans.
Make and share this Potluck Sweet Potatoes recipe from Food.com.
- In large bowl, heat yams in microwave to soften.
- Add milk, margarine/butter, and both sugars. Blend until smooth. Stir in pecans, if desired.
- Spread in deep 13x9 dish and top with mini-marshmallows (leaving room for the marshmallows to rise!).
- Bake for 20 minutes at 350 degrees, until golden on top.