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    You are in: Home / Recipes / Potluck Spaghetti Salad Recipe
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    Potluck Spaghetti Salad

    Potluck Spaghetti Salad. Photo by VickyJ

    1/4 Photos of Potluck Spaghetti Salad

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    VickyJ's Note:

    This is really a great picnic salad, or something to have along grilled chicken or fish.

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    Units: US | Metric


    1. 1
      Cook spaghetti according to directions; rinse in cold water and drain.
    2. 2
      In a large bowl mix together spaghetti and vegetables.
    3. 3
      In a small bowl mix together all the remaining ingredients.
    4. 4
      Pour dressing over the spaghetti mixture.
    5. 5
      Toss to coat.
    6. 6
      Refrigerate overnight.
    7. 7
      Toss before serving.

    Ratings & Reviews:

    • on September 19, 2012


      I thought the addition of poppy seeds and sesame seeds were a fun twist. I doubled both and thought they added visual appeal too. I used celery seeds and fresh garlic to lower the salt and fat free dressing. I also broke the pasta into fourths just to make it easier to spoon, but I think bow ties would be fun in this salad too. The whole after marinating over night is light & refreshing. A definite pleaser and twist on a pot luck standard.

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    • on September 14, 2010


      Have made several times. Good easy and cheap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2009


      Can't believe I forgot to review this, made this for a summer birthday party. It was easy and tasty, I did leave out the seeds since it was a kid's party. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Potluck Spaghetti Salad

    Serving Size: 1 (411 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 683.1
    Calories from Fat 205
    Total Fat 22.8 g
    Saturated Fat 3.6 g
    Cholesterol 0.0 mg
    Sodium 737.0 mg
    Total Carbohydrate 103.3 g
    Dietary Fiber 6.4 g
    Sugars 14.5 g
    Protein 17.3 g

    The following items or measurements are not included:

    celery salt

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