Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Potluck Potato Casserole Recipe
    Lost? Site Map

    Potluck Potato Casserole

    Potluck Potato Casserole. Photo by Bayhill

    1/1 Photo of Potluck Potato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    meltedcountry's Note:

    A dear friend brought this dish to a gathering one day, and we were all begging for the recipe! This has become my "go to" recipe when I need a crowd pleaser. It is always the first to go!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 6 ingredients in an ungreased 9x13 inch casserole dish.
    2. 2
      Heat butter and milk together and pour over mixture in pan.
    3. 3
      Sprinkle top with cornflakes crumbs.
    4. 4
      Bake uncovered at 375 for 40-45 mins, or until lightly browned and bubbly.
    5. 5
      ENJOY!

    Ratings & Reviews:

    • on June 30, 2013

      55

      Made two of these last night for a potluck. Quick, easy and delicious. I cooked the potatoes whole in the morning, and left the skin on so they wouldn't get brown. An hour before the potluck, I peeled and cubed the potatoes, put in pans, added chopped onion, cheese mixture, salt and pepper, and crushed cornflakes, popped in the oven for 40 minutes. It was still piping hot at the potluck and both pans were completely gone. It was a huge hit.<br/><br/>Update 6/30 -<br/><br/>I made this again today for 50 people. I didn't boil the potatoes, just because I misread the recipe this time. Anyway, cut the potatoes a little larger than I do for potato salad. Followed the rest of the recipe, except I doubled everything. It took longer to cook, about an hour and a half to get the potatoes done. <br/><br/>Everyone raved about the dish and asked for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2009

      55

      very good recipe no butter in mine used dried onion flakes cooked covered 350 for 40 minutes

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2008

      55

      Made this for my husband's work , have to tell you they went wild over it, thanks so much for sharing and this will be made again and again. Thanks Dee Given it 10 Stars

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Potluck Potato Casserole

    Serving Size: 1 (263 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 513.6
     
    Calories from Fat 274
    53%
    Total Fat 30.4 g
    46%
    Saturated Fat 19.2 g
    96%
    Cholesterol 86.6 mg
    28%
    Sodium 821.7 mg
    34%
    Total Carbohydrate 51.2 g
    17%
    Dietary Fiber 5.4 g
    21%
    Sugars 5.1 g
    20%
    Protein 11.0 g
    22%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites