For me the flavor of this punch left a little to be desired, probably because I couldn't find the rasberry lemonade. Even without it however, this cocktail went down easy. Even the more timid drinkers were enjoyed it. I was quite thrilled that the term "Death Punch" (thanks Warrior!) caught on quite nicely with party guests. Even though I wasn't the hostess of the event, this punch was the show stealer! Thanks, Art for helping us all get sloshed :)
Very good punch! The champagne adds a nice fizz. I made an ice ring to keep the punch cold using pineapple juice and a few marachino cherries.
This is affectionately referred to as "Death Punch" by my friends and I, and is a staple at New Years parties. It is always a crowd pleaser.
This punch was great and it did in fact kick our butts! Everyone kept asking me, suspiciously, what was in it. :) The only thing I changed was to add some cranberry juice, just to give it a little stronger flavor. Thanks, ArtWork -- I'll definitely be making this at future parties.
Very good punch! Everyone liked it.
Made this at a birthday party and it was so ridiculously good. Way to go!~
Awesome Punch! I halved it because I wasn't sure how many people would be drinking it and it was gone in about 10 minutes!
LOVED this... thought I already reviewed it, must have been really potent indeed! Easy and fun for a big party.
I made this for a birthday party, and even though the crowd was not full of big drinkers, I still had to make 2 batches. It tastes great, but definitely packs a punch!
We made a double batch of this for our Jazz Cocktail Party (an hour before our wedding). We asked a friend to make it and it was wonderful. We discovered the next day that the friend, by accident, doubled the liqour but not the juice concentrates! It didn't matter though because everyone loved it. I guess ours was Potent Potent Punch.