Potatoes With Ham

READY IN: 1hr 10mins
Recipe by Civil War Cook

A polish dish my grandmother used to make in poland

Top Review by L.A. Stewart

This was an excellent dish...one that I will make again. But I found that it came out a little "soupy". I buttered the casserole dish and dotted the top with butter...I think it was too much butter. But our family loved it! Thank you for sharing one of the "oldie moldies"...they're my favorites! LA :-)

Ingredients Nutrition


  1. Beat egg yolks with mashed potatoes,season with salt and pepper to taste and stir in sour cream and ham.Beat egg whites until stiff and fold into potatoes,place in buttered casserole,dot with butter and bake in 350 degree oven about 30 minutes.

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