Potatoes With Eggs and Cheese

"This recipe is easy, delicious and you can't go wrong. once you try it I know it will be a favorite."
 
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Ready In:
35mins
Ingredients:
8
Serves:
4
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ingredients

  • 3 potatoes (depending on how much you want)
  • 1 small onion, chopped
  • 4 eggs, scrambled in a bowl
  • 236.59 ml shredded cheese
  • 29.58 ml oil
  • salt and pepper
  • 4 flour tortillas
  • pickled jalapeno pepper (optional)
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directions

  • Peel potatoes rinse and slice thinly I usually cut them in half then quarter and then slice.
  • In large skillet add oil enough to cover bottom,.
  • Add potatoes and onion, let cook for about 15 min add some salt and pepper to potatoes, turning potatoes slowly so they won't turn to mush,
  • After there softened, add eggs. And turn just to cook egg, about 3 minute
  • Then you add your cheese and cover your skillet,letting your cheese melt about 1 minute turn off stove so it can melt with the steam.
  • Heat your tortillas on stove or microwave, add some of your egg mixture and jalepenos if you want spicy and wrap like a burrito. or eat open on a plate,.

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