Potatoes Vinaigrette

READY IN: 3hrs 20mins
Jubes
Recipe by No Wheat For Me

A lovely change from creamy potato salad I make this when my egg allergic cousin comes to visit. Copied from "cooks.com" One of those "even better the next day" salads.

Top Review by Jubes

Really enjoyed this potato salad - easy to prepare and I liked that it wasn't mayonnaise based. Nice warm as well as after 3 hours rest time. Photo also to be posted. Reviewed for Pick a Chef (PAC) even April 2013

Ingredients Nutrition

Directions

  1. Steam potatoes; let stand 10 minutes. With skin on cut into small pieces. Add parsley and onions.
  2. Blend together remaining ingredients and pour over warm potatoes. Toss gently to coat. Let stand at least 3 hours. Chill if desired. Cook time includes stand time.

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