Potatoes Rellenos Chip Dip #5FIX

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READY IN: 30mins
Recipe by munchincatmom

5-Ingredient Fix Contest Entry. Mashed potatoes layered with chiles & cheese, then baked until hot & served with tortilla chips for dipping.

Ingredients Nutrition

  • 354.88 ml Simply Potatoes Traditional Mashed Potatoes
  • 118.29 ml canned diced green chiles
  • 354.88 ml Mexican blend cheese, shredded
  • 2 large eggs
  • 946.36 ml tortilla chips


  1. Preheat the oven to 350 degrees F. Spoon half of the potatoes into a small casserole or souffle dish. Sprinkle with half of the chiles & half of the cheese. Spoon remaining potatoes over cheese & sprinkle with remaining chiles. In a small bowl beat the eggs until pale yellow in color. Pour over chiles & bake for 10-15 minutes or until eggs are set. Sprinkle with remaining cheese & bake for an additional 5 minutes or until cheese is melted & dip is heated through. Serve with tortilla chips for dipping.

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