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    You are in: Home / Recipes / Potatoes Rancheros Casserole Recipe
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    Potatoes Rancheros Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    20 mins

    55 mins

    Recipezaar BCP's Note:

    Crunchy tortilla chips, taco-flavored cheese and seasoned ground beef bring the flavors of the Southwest to your table. Do-Ahead Tip: If you're really a planner, consider cooking up several pounds of beef ahead of time and freezing it in resealable plastic bags in 1/2-pound (1-cup) batches. Then you’ll have it on hand for yummy dishes like this! Serve With: If your family loves salsa, serve it with this Mexican-style casserole. Variation: Replace taco-seasoned cheese with pizza-seasoned cheese and use crushed crisp breadsticks instead of the tortilla chips. Sprinkle hot casserole with sliced ripe olives, and you have Pizza Potatoes Casserole!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400ºF.
    2. 2
      Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir together Potatoes, Sauce Mix, boiling water and milk in ungreased 2-quart casserole. Stir in beef and 1/2 cup of the cheese.
    3. 3
      Bake uncovered about 30 minutes or until top is light golden brown. Sprinkle chips over casserole; sprinkle remaining cheese over chips. Bake 3 to 5 minutes longer or until cheese is melted. Let stand 2 minutes before serving.
    4. 4
      High Altitude (3500-6500 ft) Increase first bake time to about 35 minutes.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on March 13, 2010

      55

      Great recipe, my whole family liked it :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Potatoes Rancheros Casserole

    Serving Size: 1 (217 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 187.9
     
    Calories from Fat 60
    32%
    Total Fat 6.7 g
    10%
    Saturated Fat 3.2 g
    16%
    Cholesterol 34.0 mg
    11%
    Sodium 630.0 mg
    26%
    Total Carbohydrate 22.1 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.0 g
    0%
    Protein 12.6 g
    25%

    The following items or measurements are not included:

    taco-seasoned cheddar cheese

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