Potatoes & Mushrooms in Cream #SP5

Submitted by baltisraul

"Official Contest Entry: Simply Potatoes 5Fix. This is a basic roasted potato recipe but with the cook really gilding the lily to make a sumptuous dish."

 

• Ready In: 55mins
• Ingredients: 5
• Serves: 4

ingredients

• 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
• 2 tablespoons butter
• 16 ounces fresh mushrooms
• 2 garlic cloves, minced
• 1 cup heavy cream

directions

1. Cook potatoes to package direction, set aside. Slice mushrooms. In a sauce pan melt butter and low simmer mushrooms and garlic 5 minute.
2. Pre-heat oven to 375 degrees.
3. Lightly grease a gratin dish and layer ingredients starting with potatoes and ending in potatoes. Pour cream over top.
4. Bake uncovered 40 min or until cream is absorbed and top has a golden crust.