Potato Wedges With Sour Cream Dip

READY IN: 28mins
Top Review by Clara12

This was my dinner yesterday and I added some fresh rosemary. It was a great, fast and so tasty dish. Thanks for sharing.

Ingredients Nutrition


  1. Preheat oven to 400*.
  2. Spray baking sheet.
  3. Put potato wedges, salt, and paprika in plastic bag; shake to combine.
  4. Place potatoes on baking sheet.
  5. Lightly spray potatoes with cooking spray.
  6. Bake for 20 minutes, or until tender.
  7. Combine sour cream and mustard.
  8. Serve with hot potatoes.

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