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    You are in: Home / Recipes / Potato Wedges With Chili Cream Recipe
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    Potato Wedges With Chili Cream

    Potato Wedges With Chili Cream. Photo by GaylaJ

    1/1 Photo of Potato Wedges With Chili Cream

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    A la Carte's Note:

    Used to make this years ago, and just found the recipe! These are a good snack to serve a group and go along with a cocktail!

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    My Private Note

    Ingredients:

    Yield:

    wedges

    Units: US | Metric

    Potato wedges

    Chili Cream

    Directions:

    1. 1
      Scrub the potatoes, cut each inot 6 wedges.
    2. 2
      Combine potato wedges and spices and olive oil in a bowl. Mix well.
    3. 3
      Transfer wedges to a baking dish and bake in a hot oven for about 1 hour until nice and crisp and tender.
    4. 4
      For the chili cream: Combine all the ingredients in a bowl and mix well.

    Ratings & Reviews:

    • on October 12, 2007

      55

      These were excellent. The seasoning was very good and I loved the chili cream. As did the other reviewers, I added more sambal oelek for extra zing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2007

      55

      Oh WOW, the potatoes turned out great, nice and crispy, and the Chili Cream just finished it off beautifully. After tasting the Chili cream, I added more Sambal Oelek and this hit the spot just great. I use Sambal Oelek in many recipes that I make. Thank you for sharing this recipe. "Uncle Bill"

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2007

      55

      Great snack! I mixed the ingredients for the potato wedges in a Ziploc bag, then baked them in a convection oven at 400F for about 40 minutes. I doubled the sambal oelek in the chili cream for a little extra kick. :) Both the potatoes and the dip were delicious--thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Potato Wedges With Chili Cream

    Serving Size: 1 (2195 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 59.9
     
    Calories from Fat 31
    51%
    Total Fat 3.4 g
    5%
    Saturated Fat 1.1 g
    5%
    Cholesterol 2.8 mg
    0%
    Sodium 6.0 mg
    0%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.2 g
    1%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    sambal oelek

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