Potato Vegetable Chowder

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READY IN: 35mins
Recipe by Barb in WNY

An easy recipe for a warm comforting soup.

Ingredients Nutrition

Directions

  1. In a large saucepan over low heat, melt butter.
  2. Stir in onion, saute until tender.
  3. Stir in flour, bouillon,thyme and pepper.
  4. Cook 1 minute, stirring constantly, until smooth and bubbly.
  5. Gradually stir in milk and water.
  6. Cook over medium heat, stirring constantly, until mixture boils.
  7. Stir in potatoes, ham and vegetables,
  8. Reduce heat, simmer, stirring occasionally, 10 minutes or until vegetables are tender.

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