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    You are in: Home / Recipes / Potato Stuffed Meatloaf Recipe
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    Potato Stuffed Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    15 mins

    55 mins

    Tish's Note:

    This recipe can be converted to use left over mashed potatoes or "real" potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350F degrees.
    2. 2
      Coat loaf pan with olive oil or cooking spray.
    3. 3
      In a medium bowl, combine potato flakes, water, sour cream and parsley flakes.
    4. 4
      Mix well and set aside.
    5. 5
      In a large bowl, combine onion, green pepper, bread crumbs, chili seasoning, and 1/3 cup tomato sauce.
    6. 6
      Add to meat.
    7. 7
      Mix well to combine Pat half of mixture into prepared loaf pan.
    8. 8
      Spread potato mixture evenly over top.
    9. 9
      Pat remaining meat mixture over potato mixture.
    10. 10
      Stir Cheddar Cheese and brown sugar into remaining tomato sauce.
    11. 11
      Spoon sauce mixture evenly over top Bake for 55-60 minutes.
    12. 12
      Place loaf pan on wire rack and let set for 5 minutes Cut and serve.

    Ratings & Reviews:

    • on September 09, 2002

      55

      What a delicious meatloaf. We used Horseradish Mashed Potatoes 39327 by Lali, and the whole lot was great. I really enjoyed the tomato, cheese and brown sugar topping.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2002

      55

      This is very tasty. I had this exact recipe in a cookbook I tried this week. The tomato sauce on top mixed with the brown sugar gives it a very good flavor. This is also good cold out of the fridge.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2006

      45

      I agree that it was a little runny - next time will form it first and add a little more binder. I made real mashed potatoes. After it cooled it set up nicely. It was a very good and different meatloaf. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Potato Stuffed Meatloaf

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 375.6
     
    Calories from Fat 169
    45%
    Total Fat 18.8 g
    29%
    Saturated Fat 9.1 g
    45%
    Cholesterol 92.0 mg
    30%
    Sodium 498.6 mg
    20%
    Total Carbohydrate 23.2 g
    7%
    Dietary Fiber 2.4 g
    9%
    Sugars 7.8 g
    31%
    Protein 28.1 g
    56%

    The following items or measurements are not included:

    chili seasoning mix

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