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1/1 Photo of Potato Strata With Spinach, Sausage and Goat Cheese
Ready, Set, Cook! Special Edition Contest Entry: This savory baked strata gets its zing from goat cheese and sundried tomatoes, balancing out the savory flavors of the Italian sausage. Easy to prepare and a crowd pleaser, it can be served for dinner with a side salad or as the centerpiece of brunch! For a lighter version make it with turkey or chicken sausage.
Units: US | Metric
Serving Size: 1 (222 g)
Servings Per Recipe: 4
The following items or measurements are not included:
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