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1/23 Photos of Potato Squashers
1 hr 24 mins
Yet another fantastic recipe published in the Toronto Star. It comes from Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating by B.C. author Dreena Burton. The potatoes may be served as is or with your favourite toppings; i.e. sour cream)
Units: US | Metric
Serving Size: 1 (126 g)
Servings Per Recipe: 6