Total Time
Prep 10 mins
Cook 20 mins

This recipe is an excellent base for a potato soup! Add cheese, bacon, green onions to taste!

Ingredients Nutrition


  1. Cook your potatoes in the microwave for about 5 minutes, or until you can easily cut a fork into them. While they are cooking, mix together in a medium-large size bowl the miracle whip, bread crumbs, basil, lemon pepper, salt, ranch, and butter.
  2. Add your cooked potatoes to the mixture and mush them in until the ingredients are equally distributed through out your now mashed potatoes.
  3. Add milk to bowl. You can choose your consistency by how much milk you pour- if you want it thicker, use less milk. Too make it thicker, add more bread crumbs and miracle whip.
  4. You can either microwave this bowl for 2-3 minutes, or you can use your stove top. On the stove top, bring to a boil and then let simmer for 10-15 minutes, stirring frequently.
  5. Add cheese, bacon, or green onions to taste: but seriously this soup is great without these ingredients!
  6. Enjoy!