Potato Skordalia With Steak Pop Dippers #5FIX

Total Time
22mins
Prep 20 mins
Cook 2 mins

5-Ingredient Fix Contest Entry. Garlic infused Greek style potato dip with seasoned steak bites for dipping.

Ingredients Nutrition

  • 1 cup Simply Potatoes Traditional Mashed Potatoes, heated
  • 13 cup garlic-infused olive oil, divided
  • 1 teaspoon lemon juice
  • 14 teaspoon all purpose Greek seasoning, divided
  • 1 lb sirloin steak, trimmed of fat & cut into bite sized pieces

Directions

  1. Place the potatoes into a decorative bowl. Add 1/4 cup olive oil & 1 teaspoon lemon juice. Stir until combined. Sprinkle with 1 pinch Greek seasoning. Set aside, keeping warm. Place a large non stick skillet over high heat. Add remaining olive oil. Place steak in pan & sprinkle with remaining seasoning. Cook for 1 minute per side or until desired degree of doneness. Place steak pieces onto a platter & press lollipop sticks or cocktail skewers into centers. Serve with the potato skordalia for dipping.

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