Potato Skins

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READY IN: 25mins
Recipe by jas kaur

saw this on tv seems an easy side dish taking very little time

Ingredients Nutrition


  1. cut potatoes into two halves horizontally
  2. scoop out the insides with a spoon
  3. apply oil on the potato skin using ur fingertips and bake at 200* c for 10-15 mins or until brown.
  4. remove from oven spread a little mustard on the inside and fill up with cheddar cheese
  5. sprinkle some oregano on top
  6. bake for another 5 min or until cheese melts.

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