Potato Shlop

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READY IN: 45mins
Recipe by Micheale MacPherson

An interesting combination of sliced potatoes, ground beef, tomato sauce and spices make an excellent main course.

Ingredients Nutrition


  1. Brown Ground Beef in 12" pot, drain and rinse.
  2. Add Water and Milk and bring to boil.
  3. Add Potatoes and Spices then boil till tender.
  4. Reduce heat adding Tomato Sauce and Diced Tomatoes.
  5. Remove from heat and let stand 5 minutes to thicken.

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