Prep 10 mins
Cook 5 mins
From 1001 Low Fat Recipes. Great way to use up leftover mashed potatoes!
Make and share this Potato Seafood Cakes recipe from Food.com.
- Combine potatoes, crab, eggwhites, Worcestershire sauce, red pepper flakes, and parsley in a medium bowl.
- Shape batter into patties; cook in margarine in a a nonstick skillet over medium heat until browned, 3-4 minutes on each side.