Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Potato Sausage Casserole Recipe
    Lost? Site Map

    Potato Sausage Casserole

    1/3 Photos of Potato Sausage Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    4-H Mom's Note:

    This recipe came from the Potluck Cookbook.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray 1 1/2 quart casserole with nonstick cooking spray, set aside.
    3. 3
      Cook sausage, stirring to separate, in large skillet over medium heat until no longer pink, drain fat and discard.
    4. 4
      Stir together soup, milk, onion, salt and pepper in medium bowl.
    5. 5
      Place half of potatoes in prepared casserole. Top with half of soup mixture, top with half of sausage. Repeat layers, ending with sausage. Dot with butter cubes.
    6. 6
      Cover pan with foil. Bake 1 1/4 hours or until potatoes are tender. Uncover, sprinkle with cheese. Return to oven, bake until cheese is melted and bubbly.

    Ratings & Reviews:

    • on November 02, 2009

      55

      Very good! Works well in crockpot - just cooks longer. Great for pot luck.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2009

      45

      This was made on 8/04/09 for mine and SO's dinner. I did make a few changes to this recipe,and they are as follows. The onion was cooked along with the sausage.After draining the sausage, I mixed all the remaining ingredients together using cream of chicken soup and only 1 cup of the cheese. Then after baking for one hour, I topped it with the remaining cheese and continued baking for about 20 minutes. This was very good and will be made again. Thanks for posting and, " Keep Smiling :) "

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2009

      55

      Simple, tasty dish. Didn't change a thing. Made for Every Day Holiday Tag. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Potato Sausage Casserole

    Serving Size: 1 (275 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 473.0
     
    Calories from Fat 271
    57%
    Total Fat 30.2 g
    46%
    Saturated Fat 13.8 g
    69%
    Cholesterol 107.5 mg
    35%
    Sodium 778.8 mg
    32%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 1.8 g
    7%
    Sugars 2.0 g
    8%
    Protein 29.9 g
    59%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites