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1 hrs 15 mins
I am on vacation at my parent's place in the States and I am raiding my mother's recipe book collection. This is one of the ones I wanted to put on here so that I can access it when I am back in the UK. These look interesting for parties and picnics. A bit like a deviled egg but with potatoes, I think. I found them in Taste of Home's 'Church Supper' recipe cards. This was submitted by Stephanie Sheridan from Plainfield, Vermont. Cooking time includes chill time.
Units: US | Metric
Serving Size: 1 (114 g)
Servings Per Recipe: 16
The following items or measurements are not included:
pimento stuffed olives