Prep 15 mins
Cook 0 mins
My father likes!
Make and share this Potato Salad recipe from Food.com.
- Bake six potatoes for 1 hour 400°F
- Cool, peel and cut in small dices. Place in bowl. Dice, onions mix with potatoes.
- Add mayonnaise, vinegar, salt and pepper to onion and potato mixture.
- Mix with fork (do not mash) , all ingredients. Use less pepper if desired.
- Refrigerate until served.