299 Reviews

Good stuff! Tastes just like my Mom used to make when we were kids except she had chunks of celery in hers, which is what I did and left out the seeds.

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dug1 March 22, 2011

just made this for our last-minute barbeque with barely 2 hours to chill. came out really flavorful & everyone was asking who made the potato salad. did have to add extra mayo & also chopped up dill pickles since i didn't have relish. awesome!

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Jersey girl in England March 19, 2011

Perfect, easy to make and delicious. I rarely make potato salad, but this salad is so......good, I will make potato salad more often.

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Hesper July 05, 2003

Made this for our pre-Canada Day BBQ tonight. It was such a hit! I added some very finely chopped red pepper and red onion and used chopped gherkins instead of relish (didn't have any- but it was basically the same thing). It was very creamy and delicious. I used a spicy mustard but there is lots of room for variation (honey mustard, dijon, whole grain..). Thanks for another winner!

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Miraklegirl June 30, 2003

Phenomenal potato salad recipe. This was the best potato salad I've ever had and the first time I've tried to make it on my own, Thank You!!!

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Jason #3 April 29, 2014

This was a very good potato salad freshly made and tasted even better after sitting for two days. It was very easy to make and has an excellent creamy flavor. I did make it with Idaho potatoes instead of red bliss potatoes, but it was still delicious. I would suggest adding 4 or 5 strips of bacon as I think that would enhance the already great taste and I and my family also thought that it needed salt.

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dave27th September 05, 2012

Yum, yum, YUM! The perfect potato salad. I peeled and cubed the potatoes before boiling because it cuts the cooking time down so much. I then used purple onion instead of green, and chopped up dill pickles because I'm not a fan of sweet relish. This will be my go-to recipe for potato salad.

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bexyboo August 01, 2010

This is the BEST potato salad ever. The only things I do different are to leave out the pickle relish (because my family doesn't like it) and substitute a stalk of celery for the celery seed because we like that better.

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gem11 July 21, 2014

It was great! My Boyfriend loved it, especially the mustard. I added bacon to it! Next time though I'll mash the egg yolk before adding mayo, it made it hard to mash.

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honeycrisp April 28, 2014

Awesome salad simple yet effective. Puts moms to shame and she makes a darn good ps<br/>??

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ginlaaan August 30, 2013
Potato Salad