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1/1 Photo of Potato/Root Salad With Lima Beans
This recipe was very broadly adapted from the Kingsolver book, Animal Vegetable Miracle. I wanted to create a potato salad without mayonnaise for a picnic, so that any leftovers would keep well enough for future lunches. For potatoes I recommend Yukon Golds, and I recommend that the lima (butter) beans be fresh. Celeriac is also known as celery root. Depending on what is available, turnips would work as well as celeriac. (For the photo, the beans are a mix of lima and cranberry beans.)
Units: US | Metric
Serving Size: 1 (159 g)
Servings Per Recipe: 8
The following items or measurements are not included: