Potato Puffs

READY IN: 10mins
Recipe by Hugce

Great way to use up leftover mashed potatoes.

Top Review by Little Bee

My grandmother made these except she made them into pancakes and fried them. I miss them but now I have the recipe! True comfort food! Thanks for sharing!

Ingredients Nutrition


  1. Heat medium saucepan filled halfway with cooking oil to approximately 385 degrees.
  2. Combine all ingredients.
  3. Drop potato mixture (approximately 1 teaspoon at a time) into hot fat.
  4. Fry until golden brown on each side.
  5. Drain on absorbent paper.
  6. Keep warm in 350 degree oven.

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