Prep 8 mins
Cook 4 mins
5-Ingredient Fix Contest Entry. My inspiration for this recipe came from the "King". It's no secret that one of Elvis Pressely's favorite snacks was a fried peanut butter and banana sandwhich encrusted in potato chips. So I went for the banana encrusted in potato and peanut butter then deep fried it of coarse. I was surprised how well the flavors worked and the banana was just perfect. A great easy snack or what a way to dress up a banana split.
- 2 large bananas, sliced down the middle then in half
- 118.29 ml Simply Potatoes Traditional Mashed Potatoes
- 59.14 ml powdered sugar
- 36.97 ml peanut butter
- oil (for frying)
- Warm potatoes 30 seconds in microwave.
- With a spoon make sure potatoes are mashed really good getting all lumps out.
- Add peanut butter and combine with powdered sugar, blend well.
- Place bananas in batter make sure bananas well coated on all sides.
- Drop bananas in hot oil cook for 45-60 seconds.
- Serve with powdered sugar sprinkled on top.
So easy to make and really good- great with just a salad
These are a fantastic treat! Kids loved them