Potato Pancakes

READY IN: 35mins
Recipe by krittylea21

If you have a couple of potatoes, you have breakfast! My Saturday morning favourite.

Top Review by sheila

these are alright,some times we put flour on top then we fry them

Ingredients Nutrition


  1. Grate potatoes (with skins) using a cheese grater onto paper towels.
  2. Pat out as much moisture as possible.
  3. Fry thin 5 inch diameter clumps of shredded potatoes in a non-stick frying pan, on medium heat for about 5 minutes on each side.
  4. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a