Total Time
Prep 20 mins
Cook 15 mins

My husband's 100% polish Bachi made these for him all the time when he was growing up and every now and again he gets to craving them so I pull out her recipe and whip up a batch...they are never exactly the same as Bachi used to make...but pretty good all the same!

Ingredients Nutrition


  1. Mix all ingredients together well.
  2. Form patties to your size preference.
  3. Fry in a well greased skillet until both sides are crunchy and browned.
  4. **If you are eating these alone as a meal this will serve 2, as a side to a meal it will serve 4-6.


Most Helpful

Turned out pretty, something different, and tasty. The only thing I did different was to give em a little zing with cayenne pepper. Thanks for sharing.

Jockey March 16, 2006

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