Potato Leek Soup

Be the first to review
READY IN: 40mins
Recipe by Kinwart

Creamy flavorful soup for a rainy day.

Ingredients Nutrition

Directions

  1. Melt butter in soup pot then add leeks and white onion, simmer on low sweating onions until tender (about 20 minutes).
  2. Add two cups of broth and blend with stick blender until smooth. Add remaining broth and potatoes. Cook until tender about 20 minutes. Add 1 teaspoon of salt and 1/4 teaspoon pepper, blend again being careful not to over blend it or potatoes could become sticky.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a