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    You are in: Home / Recipes / Potato Gratin With Peppers, Onions, and Tomatoes Recipe
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    Potato Gratin With Peppers, Onions, and Tomatoes

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    • on September 09, 2010

      Perfect for those of us with a passion for potatoes and oven meals! Actually have made this twice within the last week -first time exactly as posted and everything was fine but the second time I cranked up the oven to 400 for last 30 so I could roast some corn in oven at SAME time and that worked out fine. I used rosemary with the oregano which my photo shows. Thanks lazyme for posting. Made for Potato event in Photo Forum.

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    Nutritional Facts for Potato Gratin With Peppers, Onions, and Tomatoes

    Serving Size: 1 (327 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 264.1
     
    Calories from Fat 112
    42%
    Total Fat 12.4 g
    19%
    Saturated Fat 1.7 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 597.2 mg
    24%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 5.5 g
    22%
    Sugars 5.2 g
    20%
    Protein 4.7 g
    9%

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