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Mmmmmm, these are a few of our favorite things . . . Seriously good stuff, all four of us were sopping it up with bread. I think the next time I make this, I will cut the half and half in half, as the gnocchi were drowning in sauce. Good sauce, don't get me wrong, but there was just too much of it. Thanks for posting!!

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CraftScout February 02, 2010
Potato Gnocchi in Pesto Cream Sauce