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    You are in: Home / Recipes / Potato-Egg Salad Recipe
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    Potato-Egg Salad

    Potato-Egg Salad. Photo by *Parsley*

    1/3 Photos of Potato-Egg Salad

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    25 mins

    1 hrs 25 mins

    CookinMamaof3's Note:

    My husband volunteered me to bring potato salad to his family for a cookout, so I looked for a unique recipe--not your run-of-the-mill potato salad. I found this recipe from Paula Deen and we all loved it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil potatoes with skins on for 15 to 20 minutes, or until tender.
    2. 2
      Drain. Pour salad dressing of over warm potatoes. Chill for about 2 hours.
    3. 3
      Mix remaining ingredients and fold into potato mixture. Chill until ready to serve.

    Ratings & Reviews:

    • on August 10, 2009

      45

      This turned out really good. I cut the mayo down to about 3/4 c because of other reviewers saying it made a lot of dressing. I followed the recipe exactly other than that. I thought it was just a bit bland when it was finished, so I added a couple tablespoons of pickle juice and a few chopped baby dills. Thanks, this was a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2008

      55

      I absolutely loved this! After I made this, I shared it with all my family. They loved it too!!! Good Work =]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2008

      55

      This was the best potato salad I ever made! I did make a few modifications though. I used 3/4 cup of dressing and chilled overnight. Instead of sliced green onions I used a microplaner and grated sweet onion. I used 8 eggs (I love eggs in my potato salad) and added 1-1/2 TBSP of yellow mustard.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Potato-Egg Salad

    Serving Size: 1 (167 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 304.3
     
    Calories from Fat 166
    54%
    Total Fat 18.5 g
    28%
    Saturated Fat 4.6 g
    23%
    Cholesterol 119.9 mg
    39%
    Sodium 718.4 mg
    29%
    Total Carbohydrate 29.4 g
    9%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.2 g
    17%
    Protein 6.4 g
    12%

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