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I've been saving this for today as DH is out of town. It took about 25 mins and is the ideal size for one. The flavors came together beautifully and with a small green salad dressed only with lemon juice and a light sprinkle of salt I had a grand lunch without needing to put leftovers away. gotta love that! :D Thanks for sharing this.

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Annacia August 10, 2011

This was really great and just the right amount for me. I had cooked the potato for about 2 minutes in the microwave first then continued with the recipe. I had used greek yogurt because I prefer the taste of it and it is so much thicker. Will definitely be making this recipe again. I hope next time I dont remember to take the picture only after I eat it. Thanks for sharing Chef Dudo. Made for Indian tag March'09

Update: I remembered to take a pic this time before it was all gone. Made it to go with some Butter Chicken and some Naan bread... Added in some peas which I like in these kinds of dishes. Good Stuff.....

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FrenchBunny April 18, 2011

This was delicious and truly is a perfect recipe for one. Thanks for sharing!

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Maggie, Cooking May 13, 2008

I just finished making this and it's really good. I will definitely be making this again.

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Oontzgrrl April 13, 2008

I fixed this for myself last night when DH was on a fishing trip. I liked it very much!!!! I think next time I will precook the potato a bit in the micro as it took a long time to cook (could have been the type of potato I used) and it would be done in no time. Thank you for posting.

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Shae Lin October 28, 2007

I've made this a couple of times, though not to the original recipe. I didn't have any chili peppers so I just omitted them and I used more mushrooms. I also added some fresh cilantro I had on hand. It was good, if a bit too spicy for my taste. Today I realized I didn't have any plain yogurt, so I used cottage cheese and milk instead. It was still quite good.

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sarcare February 19, 2006
Potato Curry for 1