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    You are in: Home / Recipes / Potato Croquetas With Saffron Aioli (Spain) Recipe
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    Potato Croquetas With Saffron Aioli (Spain)

    Average Rating:

    2 Total Reviews

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    • on March 17, 2010

      After reading the previous review, I did make the aioli last night, the flavors were fantastic. I did leave out the salt though. Made for 1-2-3 hits.

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    • on June 10, 2009

      I really enjoyed these. I had leftover baked potatoes so decided to try these. They are a little work, but very good and very elegant. I would encourage you to make the aioli early in the day or the night before because the flavors intensified the longer it sat. Made for ZWT5.

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    Nutritional Facts for Potato Croquetas With Saffron Aioli (Spain)

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 345.5
     
    Calories from Fat 144
    41%
    Total Fat 16.1 g
    24%
    Saturated Fat 4.6 g
    23%
    Cholesterol 121.0 mg
    40%
    Sodium 530.8 mg
    22%
    Total Carbohydrate 42.2 g
    14%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.0 g
    12%
    Protein 8.3 g
    16%

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