Potato Chip Cookies

READY IN: 30mins
Recipe by Sheenaeh

A fantastic light cookie for any occasion. I make mine mostly around Christmas and send them to my neighbors and family in cute tins and plates. These cookies are very delicate and very delicious! Topped with powdered sugar, they are lightly sweet, and look very festive for the holidays.

Top Review by Darkhunter

Well who would've thunk it! Potato chips in cookies.....and they tasted great! Please follow the instructions for handling, as these little beauties are, indeed, fragile. Thnx for posting your recipe, Sheenaeh. Made for PAC Spring 2010. You've been adopted! http://www.recipezaar.com/bb/viewtopic.zsp?t=327498&postdays=0&postorder=asc&start=0

Ingredients Nutrition

Directions

  1. Cream the sugar and butter.
  2. Add the rest of the ingredients.
  3. Drop on the cookie sheet.
  4. Bake at 350 degrees for 15 minutes.
  5. Sprinkle with powdered sugar after they have cooled for about 15 minutes
  6. Please note that the cookies are very delicate and you should wait until they are cooled completely to move them. Also, do not chop the pecans or crush the chips too small -- the cookies will not rise if there is too much of the ingredients.

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